How to grow
Grow something good.
Everything you need is in the box. This takes a few minutes of actual work.

What comes in the kit
- Compostable sugar cane cup
- Compostable paper bag with pre-measured seeds
- Soil puck
What you need
- A saucer or small tray
- A 1/3 cup measuring cup
- A fork, spoon, knife or similar utensil
- A standard coffee mug that fits closely inside the grow cup
- Room-temperature water
The steps
Step 1
Soak the seeds
- Put a couple inches of water in the coffee mug.
- Place the pre-measured seed bag into the water.
- Use a utensil to keep the bag submerged.
- Soak for approximately 6 hours.
- The process is forgiving — roughly 4–5 hours can work, and a longer soak is acceptable.
Step 2
Drain
- Drain the water.
- Remove the seed bag.
- Set it aside.
Step 3
Prepare the soil
- Add 1/3 cup room-temperature water slowly to the soil puck.
- Allow it to absorb.
- Break up and fluff the soil.
- Level the soil.
Step 4
Create the growing area
- Press the bottom of the coffee mug into the center of the soil.
- Remove it to create a circular imprint.
Step 5
Add the seeds
- Tear open the seed bag.
- Pour seeds inside the circular imprint.
- Keep the seeds inside the ring so the mug can completely cover them.
Step 6
Weight the seeds
- Place the coffee mug firmly over the seeds.
- Leave it in place for approximately 2–3 days.
Step 7
Watch for growth
- Keep at normal indoor room temperature.
- Growth should begin lifting the mug after approximately 2–3 days depending on conditions.
The good part


Questions while you grow?
Not sure about watering, light or when the grass is ready? Reach out and we will help.